3311 East 25th Street, Minneapolis, MN 55406 612-722-4474
3311 East 25th Street, Minneapolis, MN 55406 612-722-4474
3311 East 25th Street, Minneapolis, MN 55406 612-722-4474
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Dusk Dinner

We celebrate 8 seasons at the Birchwood,
taking our cue from our farmer friends' fields and cellars
to guide and inspire our creativity in the kitchen.

Dinner | Monday–Saturday | 5pm to 9pm

Fresh, creative food made with locally sourced ingredients and love.  

–– please note that seasonal changes may not be reflected on the online menu ––

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  • Brussels Sprouts

    Hazelnuts, garlic, lemon, mustard, parsley, shallots

    $10

    gluten free, vegan

  • Crostini + Cracker Plate

    Baguette crostini, Kernza® crackers, grilled birdseed bread, pickled vegetables, sunflower seed pesto, jalapeno hummus, parsnip walnut spread

    $10

  • Chicken Wings

    Piri piri sauce, buttermilk blue cheese, celery

    $10

    gluten free

  • Organic French Fries

    Housemade ketchup + sauce du jour

    $6

    gluten free

  • Pickle Plate

    Housemade pickled vegetables, Kernza® crackers

    $6

    vegan

Salads

Served with house-baked bread – sub. GF for 1.5

  • Dusk Salad

    Roasted beets, blue cheese, mixed greens, pomegranate, pistachios, chili pepper vinaigrette

    $14

    gluten free

  • Birchwood Salad

    Mixed greens, Shepherd's Way Hope cheese, sprouted lentils, carrot, onion, pumpkin maple vinaigrette, radish, spicy pepitas

    Half $7

    Full $11

  • Deli Sampler

    Choice of three seasonal deli salads

    $12

    Add Marinated Tofu $5

    Add Chicken Confit $5

Pizza

On housemade crust – sub. GF for 3

  • Chicken

    Chicken confit, caramelized onion, brussels sprouts, chili flakes, white cheddar, mozzarella

    $14

  • Dusk Veggie

    Celery root puree, squash, thyme, fontina, sambal maple syrup

    $13

  • Sausage

    Pork sausage, tomato fennel ragout, cheddar, mozzarella

    $12

  • Cheese

    Tomato fennel ragout, cheddar, mozzarella

    $11

Soups

Served with house-baked bread – sub. GF for 1.5

  • Chicken + White Bean

    Cup $4.50

    Bowl $6.50

    Quart To-Go $12

    gluten free

  • Mapled Squash

    Cup $4.50

    Bowl $6.50

    Quart To-Go $12

    gluten free, vegan

Entrees

  • Mushroom Marsala Linguine

    Housemade linguine, mushrooms, radish, peas, cauliflower, herbs, marsala reduction, fried leeks

    $21

  • Buttermilk Fried Chicken

    Buttermilk poached fried chicken, savory cornbread pudding, braised collard greens, chicken gravy

    $21

    gluten free

  • Steak + Fries

    Peterson Craft grass-fed grilled New York Strip, brussels sprouts, french fries, sauce du jour, mixed herbs

    4 oz. $19

    8 oz. $28

    gluten free

Classics

  • Savory Waffle

    Wild rice, kale + feta waffle, cranberry pear chutney, pistachio parsley butter, sunny-side egg*, bacon lardoons, maple syrup, powdered sugar – available GF!

    $14

  • Pumpkin Hand Pie

    Roasted pumpkin, cipollini onion, root veggies + fontina in cream cheese pastry, berry gastrique, sweet + spicy beets, little lettuces

    $13

  • Veggies + Rice

    Paprika parsley brown rice with sauteed seasonal vegetables + pumpkin maple vinaigrette

    $11

    gluten free, vegan

    Add Marinated Tofu $5

    Add Chicken Confit $5

Sandwiches

On house-baked bread – sub. GF for 3 Served with choice of blue corn chips + salsa roja OR mixed greens with pumpkin maple vinaigrette // OR fries for 2

  • Ham + Cheese Melt

    Ham, white cheddar, pepper tomato jam, rosemary aioli, red onion, Kernza® bread

    $14

    Add an Egg $2

  • Birchwood Burger

    Housemade ketchup and mustard, onion, pickled cucumbers, lettuce, birdseed bread

    Black Bean Quinoa $12

    Ferndale Turkey $13

    Peterson Craft Beef $14

    Add Bacon $2

    Add Cheddar $1

    Add an Egg $2

  • Dusk Burger

    Cranberry pear chutney, celery root puree, leeks + brussels, fontina, potato bun

    Black Bean Quinoa $14

    Ferndale Turkey $15

    Peterson Craft Beef $16

  • Turkey Salad Sandwich

    Cherry hazelnut turkey salad, roasted fennel aioli*, red onion, lettuce, birdseed bread

    $12.50

  • Parsnip Pear Sandwich

    Parsnip walnut spread, roasted pear puree, beet, carrot, microgreens, herb focaccia

    $12.50

    vegan

Sides

  • Chips + Salsa Roja

    $4.50

    gluten free, vegan

  • Greens

    Pumpkin maple vinaigrette

    $4.50

    gluten free, vegan

  • Bacon

    $5

    gluten free

  • Sausage

    Sambal Maple

    $5

    gluten free

  • Toast

    Grilled with butter + seasonal jam

    $2.50

  • GF Toast

    Grilled with butter + seasonal jam

    $4

    gluten free

  • French Toast

    1/2 slice with maple syrup + powdered sugar

    $4

  • One Egg

    $2.50

    gluten free

  • Two Eggs

    $4.50

    gluten free

  • Avocado Mash

    $2.50

    gluten free, vegan

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